- FEATURE: Fish out of Water
- GUEST OPINION: Playing Safe
- MUSIC BOX: Potter Plunges into Pop
- GET OUT: Wimpy Triumph
- CREATIVE PEAKS: Of Clay We are Created
- REDNECK PERSPECTIVE: Pilsner, Pickups and Potato Chips
- WELL, THAT HAPPENED: Trading the Hole for the Unknown
- FEATURE: Labor Pains
- MUSIX BOX: Wild for John Wayne’s World
- CREATIVE PEAKS: Stage Savoir-Faire
All posts tagged "jackson hole dining"
FEATURE: Fish out of Water
How a Hawaiian transplant is bringing his marine mojo to Wyoming. Jackson, WY — A windowless white Ford Econoline van pulls up to a restaurant and a man donning sunglasses with shoulder length blonde hair steps out of...
- Posted February 2, 2016
THE FOODIE FILES: Off-Season Indulgence
Locals feel the culinary love this month. Jackson, WY – When I moved to Jackson 21 years ago, Shades Café was the only place in town to get a decent cup of coffee. LeJay’s Sportsmen’s Café was...
- Posted November 3, 2015
The Spur’s secret society of beef
Jackson Hole, Wyoming – My mouth was watering over my boyfriend’s beef. Had Derek and myself not had company, I would have jumped on it. I certainly have never won any awards for good manners, and I’ve...
- Posted October 1, 2014
FEED ME: New chef reignites Haydens Post
Jackson Hole, Wyoming – I couldn’t rave enough about Haydens Post when it opened inside the newly remodeled Snow King Resort last year. Its cast iron cinnamon roll ($5) is almost as good as sex. I swear...
- Posted September 10, 2014
FEED ME: Handle Bar’s summer menu soars
Jackson Hole, Wyo. – Of course a bowl of gazpacho should have a mound of minced watermelon in its center. Nothing says summer like chilled tomato soup, except chilled tomato soup served with a helping of...
- Posted September 4, 2014
FEED ME: Finally, Rose food matches drinks
Jackson Hole, Wyoming – Anywhere else in this valley, I’d laugh at the pretension of a restaurateur referring to his “cocktail program.” It’s a freaking cocktail menu! But at The Rose, I will forevermore keep a completely...
- Posted August 13, 2014
A fleeting taste of Lebanon comes to Jackson Hole. Jackson Hole, Wyoming – This past weekend local architect Nona Yehia stepped out of her home kitchen to deliver an extravagant Lebanese spread at Lemons and Parsley, a...
- Posted July 30, 2014
FEED ME: Take your date to Jenny Lake Lodge
Jackson Hole, Wyoming – It’s no secret my favorite breakfast in the valley is at Jenny Lake Lodge. Their buffalo hash has haunch-sized pieces of meat on top of a bed of perfectly seasoned potatoes. They do...
- Posted July 30, 2014
Feed Me: Give me Liberty Burger
Jackson Hole, Wyoming – To my fellow diners at Liberty Burger at about 11:40 a.m. on a recent Monday, I apologize for my behavior at the bar overlooking the boardwalk. If you were not there, think Meg...
- Posted July 2, 2014